Oatmeal Raisin Cookies

Yield: about 2 dozen cookies

Ingredients

• 1/2 cup packed brown sugar
• 1/4 cup granulated sugar
• 1/3 cup Sunsweet Lighter Bake
• 3 tablespoons butter (optional)
• 1 large egg
• 1 teaspoon vanilla extract
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1 1/2 cups quick-cooking oats
• 3/4 cup raisins

Instructions

1. Heat oven to 375 degrees F. Coat cookie sheets with cooking spray; set aside.
2. Beat together sugars, Lighter Bake, (butter, if desired), egg and vanilla extract.
3. Combine flour, baking soda, cinnamon, baking powder and salt; stir into Lighter Bake mixture.
4. Stir in oats and raisins.
5. Drop by rounded tablespoons onto prepared cookie sheets.
6. Bake for 8 to 9 minutes, or until edges begin to brown.
7. Cool on racks.