- 3/4 cup milk
- 3 ounces cream cheese, cubed
- 1/2 teaspoon Worcestershire sauce
- 1 cup broccoli florets, cooked, drained
- 3/4 cup shredded sharp Cheddar cheese
- 2 large boneless, skinless chicken breasts, cooked
- Heat oven to 350 degrees F.
- Heat milk and cream cheese cubes over low heat, stir until smooth.
- Stir in the Worcestershire sauce.
- Place broccoli in a 10 x 6-inch baking dish.
- Top with 1/2 cup of Cheddar cheese,
break chicken into pieces and pour cream cheese sauce.
- Cover with foil.
- Bake for 25 minutes.
- Remove from oven and sprinkle the remaining 1/4 cup Cheddar
cheese and bake until Cheddar cheese is melted - approximately 5 minutes.
Posted by bettyboop50 at recipe Goldmine May 21, 2001.
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