Rice Pilaf

Ingredients

• 1 (10 1/2 ounce) can beef consomme
• 1 (4 ounce) can sliced mushrooms, drained
• 1/2 cup raw converted rice
• 2 tablespoons butter
• 1/3 cup finely chopped onion

Instructions

1. Put all ingredients in crockette.
2. Cover and cook for 6 to 8 hours.