Cajun Slow Cooker Beans with Rice

Spicy Cajun Slow Cooker Beans with Rice is made easily in the slow cooker.

Yield: 6 servings

Ingredients

• PAM® Original No-Stick Cooking Spray
• 2 (15 ounce) cans Rosarita® Premium Whole Pinto Beans, undrained
• 1 (13 ounce) package turkey smoked sausage, sliced
• 1 cup chopped yellow onion
• 1 cup chopped green bell pepper
• 1 tablespoon Cajun seasoning
• 1/4 teaspoon ground red pepper
• 3 cups hot cooked long-grain white rice

Instructions

1. Spray inside of 4 quart slow cooker with cooking spray.
2. Place all remaining ingredients, except rice, in slow cooker. Stir to combine.
3. Cover; cook on LOW 8 hours or on HIGH 4 hours.
4. Serve with hot cooked rice.

Nutrition

Per serving: 356 calories, 54g Carbs

Attribution

Recipe and photo used with permission from: Conagra Brands, Inc.