Cooking for a Crowd Recipes
Banana Julep
Ingredients
- 1 1/2 cups granulated sugar
- 5 bananas, puréed in blender
- 2 small boxes raspberry gelatin
- 2 cups hot water
- 1 large can orange juice
- 1 large can pineapple juice
- 1 1/2 cups bottled lemon juice
- 6 cups cold water
- 1 quart ginger ale
Instructions
- Add sugar to bananas.
- Dissolve gelatin in hot water.
- Combine all ingredients. Mix well and chill.
- Pour into a punch bowl and add an ice ring or ice cubes.