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Big Red Ice Cream

Recipe Ingredients

1 quart whipping cream

2 cans sweetened condensed milk

1 (10 ounce) package frozen strawberries (optional)

3 cans Big Red (36 fluid ounces)

Method

Mix all ingredients in a large bowl. Stir well. Pour into an ice cream freezer and fill freezer to fill line with milk.

Yields 1 gallon or 1 1/2 gallons.

Source: Big Red Corporate Offices, Waco, Texas

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