Diabetic Recipes
Sugar Free Peach or Apple Popovers
Ingredients
- 1 (16 ounce) can sugar-free cling peaches, drained, or 1 can sliced apples unsweetened, drained
- 2 teaspoons cinnamon
- 1 envelope artificial sweetener
- 1/2 teaspoon salt
- 1 teaspoon cornstarch
- 1/2 cup raisins
- 1 package crescent rolls
Instructions
- Combine the first six ingredients.
- Open crescent rolls and lay out flat.
- Put several spoonsful filling into the center of each roll. Fold over pastry dough to form triangle.
- Bake on ungreased cookie sheet at 375 degrees F for approximately 45 minutes.
- For glazed top, baste lightly with egg white before cooking.