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Mississippi Roast

Mississippi Roast recipe

This is SO tasty. The leftovers make wonderful roast beef sandwiches also.

Recipe Ingredients

Method

  1. Put roast into the slow cooker.
  2. Sprinkle Hidden Valley ranch dressing on top.
  3. Sprinkle McCormick Au Jus mix on top.
  4. Put a stick of butter on top.
  5. Put about 5 pepperoncini peppers on top.
  6. Do NOT add water.
  7. Cook on LOW for about 8 hours.
  8. Add carrots and potatoes, if desired.

Yield: 6 servings


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