Print Recipe

Alabama Shrimp Bake

Recipe Ingredients

1 cup butter or margarine, melted

3/4 cup lemon juice

3/4 cup Worcestershire sauce

1 tablespoon salt

1 tablespoon coarsely ground pepper

1 teaspoon dried rosemary

1/8 teaspoon ground red pepper

1 tablespoon hot sauce

3 garlic cloves, minced

2 1/2 pounds unpeeled large or jumbo shrimp

2 lemons, thinly sliced

1 medium onion, thinly sliced

Fresh rosemary sprigs


Combine first 9 ingredients in a small bowl; set aside.

Rinse shrimp with cold water; drain well. Layer shrimp, lemon slices, and onion slices in an ungreased 13 x 9 x 2-inch baking dish. Pour butter mixture over shrimp.

Bake uncovered, at 400 degrees F for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices.

Garnish with fresh rosemary sprigs, if desired.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on

1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.