Print

S'Mores Fondue

Makes 4 cups - about 10 servings.

Recipe Ingredients

1 1/2 cups milk

1 (12 ounce) bag semisweet chocolate chips

1 1/2 cups Marshmallow Creme

1 cup graham cracker crumbs

3 red apples, sliced

3 green apples, sliced

Method

Heat milk in medium saucepan until just simmering.

Remove from heat. Add chips; let stand 1 minute.

Stir until melted. Whisk in Marshmallow Creme.

Pour into fondue pot to keep warm.

Place graham cracker crumbs in serving bowl. Dip apple slices into warm chocolate mixture; dip into graham cracker crumbs.

>> Dessert Fondue Recipes