Scottish Shortbread Mix in a Jar

This older recipe never fails to bring a smile.

Recipe Ingredients

1 1/2 cups all-purpose flour

3/4 cup confectioners' sugar

1/4 teaspoon salt


In a medium bowl, combine all the ingredients, blending well. Store in an airtight container.

Attach the following recipe to the jar:

Scottish Shortbread

Makes 16 pieces

1 cup butter, softened

1 package Scottish Shortbread Mix

Heat the oven to 300 degrees F. Knead the butter into the shortbread mix and press the mixture firmly into an 8-inch pie plate or shortbread mold. Bake for 1 hour. The shortbread should be pale in color, not browned. Cut into wedges while still warm.

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