Print Recipe

Beef Chili Soup Mix in a Jar

Recipe Ingredients

Method

  1. Layer the ingredients in a 1-pint jar:
  2. Close jar securely; decorate top with cloth and ribbon.
  3. Attach the following recipe to the jar.

Beef Chili Soup

In a Dutch oven, brown 2 pounds ground beef; drain. Add ingredients from the jar, plus 6 cups water; bring to a boil, reduce heat, cover and simmer for 1 1/2 to 2 hours, until beans are tender.

Add 3 (14 1/2 ounce) cans tomato juice. Bring to a boil; reduce heat, cover and simmer for 15 minutes. You may substitute 2 pounds of boneless beef chuck. Brown half of the meat in 1 tablespoon vegetable oil; remove meat and brown other half of meat. Drain off the oil and proceed with above directions.

8 servings


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on recipegoldmine.com.


1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.