Easy Shrimp Salad

This is easy, delicious, does not heat up your kitchen, and is absolutely great to take to church picnics.

Ingredients

• 3 pounds prepared macaroni salad from your local deli
• 1 pound frozen salad shrimp, thawed (pre-cooked, shelled, deveined and de-tailed variety)
• 1/2 cup chopped fresh green pepper
• 3 hard-boiled eggs, chopped (optional)
• 1/2 cup chopped onion
• 1/4 cup prepared cocktail sauce
• 1 can pineapple chunks (drained)
• 1 tablespoon granulated sugar
• 1 tablespoon dill weed
• Salt and pepper to taste

Instructions

1. Combine the above ingredients and chill overnight (to let flavors mingle).

Attribution

Posted by Elaine at Recipe Goldmine 2004/4/24 16:50.