Grilled Chicken with Fiery Jalapeño Sauce

Simple grilled chicken gets a burst of spicy heat from jalapeño, cilantro and lime juice purée. Serve with steamed potatoes, green salad and nectar.

Yield: 4 servings

Ingredients

• 4 (about 1 1/4 pounds total) boneless, skinless chicken breast halves, grilled and kept warm
• 2/3 cup packed fresh cilantro leaves
• 1/4 cup diced jalapeños
• 2 tablespoons Maggi Seasoning Sauce
• 2 tablespoons fresh lime juice
• 2 cloves garlic, peeled

Instructions

1. Place cilantro, jalapeños, seasoning sauce, lime juice and garlic in blender or food processor; cover. Blend until smooth.
2. Serve with grilled chicken.

Attribution

Recipe and photo used with permission from: Nestlé® and meals.com