Black Spiders (Haystacks)
Ingredients
- 1 (12 ounce) package semisweet chocolate chips
- 1/2 cup milk chocolate chips
- 1 can chow mein noodles
- 1 cup lightly salted dry roasted peanuts, coarsely chopped
Instructions
- In top of double boiler, melt chips.
- Remove from heat and stir in noodles and nuts.
- Drop by teaspoonful into lightly greased or paper-lined miniature muffin cups.
- Set in refrigerator until set (about 20 minutes).