Chili Loaf

Ingredients

• 1 pound ground beef
• 1 small onion, chopped fine
• 1 can cream of mushroom soup
• 1 can mild enchilada sauce
• 1 small can green chiles
• 1 can tomato sauce
• 1/2 tomato sauce can water
• 1 (8 ounce) package Fritos
• 12 slices American cheese

Instructions

1. Brown ground beef well. Drain, then add everything except Fritos and cheese.
2. Grease a 13 x 9 inch casserole and layer as follows: 1 layer Fritos, 1 layer meat mixture, 1 layer cheese, etc., until all is used.
3. Bake at 325 degrees F until bubbly hot and heated throughout.