Fluffy Meat Loaf

Ingredients

• 1 pound ground beef
• 1/2 pound ground lean pork
• 3 medium slices soft bread, torn into pieces
• 1 cup milk
• 1 egg, beaten
• 1/4 cup minced onion
• 1 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon dry mustard*
• 1/4 teaspoon sage*
• 1/4 teaspoon celery salt
• 1/4 teaspoon garlic salt
• 1 tablespoon Worcestershire sauce
• 3 tablespoons ketchup (optional)

Instructions

1. Heat oven to 350 degrees F.
2. Mix ingredients thoroughly. Shape into loaf on shallow baking pan.
3. Bake for 1 1/2 hours or until done.
4. Spread 3 tablespoons ketchup on top before baking, if desired.

Notes

* A variation may be used by using 1 tablespoon horseradish and 1 tablespoon of ketchup instead of sage and mustard.