Meat Loaf au Gratin

Ingredients

• 2 pounds ground beef
• 1 egg
• 1 cup cheddar cheese, divided
• 1 small onion, chopped
• 3 slices soft white bread
• 1 tablespoon Worcestershire sauce
• 1 tablespoon mustard
• 1 teaspoon pepper
• 1 cup tomato sauce or barbecue sauce

Instructions

1. Mix ground beef with 3/4 cup cheese, egg, bread crumbs, onion and seasonings.
2. Pack into a loaf pan, and bake at 325 degrees F for 45-55 minutes.
3. Remove from oven and pour off drippings.
4. Pour tomato sauce over loaf, sprinkle top with remaining cheese and bake an additional 10 to 20 minutes.