Print Recipe

No Peek Pork Chops

Recipe Ingredients

Method

  1. Mix cream soups and broth (or water and wine) with the rice mix. Pour into a 9 x 13-inch baking pan.
  2. Place pork chops on top and sprinkle dry soup mix over all.
  3. Cover with aluminum foil and bake for 2 hours at 350 degrees F.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on recipegoldmine.com.


1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.