Apple Crisp 2
8 green apples, peeled, cored and cubed
About 1/4 cup flour
About 1/2 cup granulated sugar
1 to 2 teaspoons cinnamon
1 cup walnuts, chopped
1/2 cup flour
1/3 cup brown sugar
1/3 cup granulated sugar
1 1/2 teaspoons cinnamon
1/2 cup butter
Filling: Mix flour, sugar and cinnamon together.
Mix flour mixture with apples.
Toss into a 9-inch square greased pan.
Crumb Mixture: Mix crumbs by hand, leaving large crumbs.
Sprinkle crumbs on top of apples.
Bake for 1 hour at 400 degrees F.
Posted by jerseyjan at Recipe Goldmine May 20, 2001.
Crisp, Betty, Crumble and Clafouti Recipes
Pie Recipes Index