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Apple Crisp 2

Recipe Ingredients

Filling

8 green apples, peeled, cored and cubed

About 1/4 cup flour

About 1/2 cup granulated sugar

1 to 2 teaspoons cinnamon

Crumb Mixture

1 cup walnuts, chopped

1/2 cup flour

1/3 cup brown sugar

1/3 cup granulated sugar

1 1/2 teaspoons cinnamon

1/2 cup butter

Method

Filling: Mix flour, sugar and cinnamon together. Mix flour mixture with apples. Toss into a 9-inch square greased pan.

Crumb Mixture: Mix crumbs by hand, leaving large crumbs.

Sprinkle crumbs on top of apples.

Bake for 1 hour at 400 degrees F.

Posted by jerseyjan at Recipe Goldmine May 20, 2001.

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