Pie Recipes

Impossible Green Chile Pie

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Ingredients

  • 2 (4 ounce) cans chopped green chiles, drained
  • 2 cups milk
  • 4 eggs
  • 4 cups (16 ounces) shredded Cheddar cheese
  • 1 cup Bisquick or Biscuit Baking Mix

Instructions

  1. Sprinkle chiles and cheese into a greased 9 inch pie plate.
  2. Beat remaining ingredients until smooth; pour over chili mixture.
  3. Bake in preheated 425 degrees F oven until knife inserted in center comes out clean, about 25 to 30 minutes.
  4. Let stand 10 minutes before cutting.
  5. Serve with sour cream or guacamole.


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