Pie Recipes
Impossible Pecan Pie
Ingredients
- 1 1/2 cups chopped pecans
- 3/4 cup milk
- 1/2 cup Bisquick or Biscuit Baking Mix
- 4 eggs
- 3/4 cup packed brown sugar
- 3/4 cup dark corn syrup
- 1/4 cup butter, softened
- 1 1/2 teaspoons vanilla extract
Instructions
- Heat oven to 350 degrees F. Grease a 9 inch pie plate.
- Sprinkle pecans into plate.
- Beat remaining ingredients until smooth.
- Pour into plate.
- Bake until knife inserted in center comes out clean, 50 to 55 minutes.
- Cool for 5 minutes.
- Serve warm, topped with ice cream.
