Print Recipe

Cheesy Bacon Quiche

Recipe Ingredients

  • 1 1/4 cups Bisquick
  • 1/4 cup margarine or butter, softened
  • 2 tablespoons boiling water
  • 1 cup shredded Swiss cheese
  • 6 ounces Canadian bacon, chopped
  • 1/4 cup green onions, sliced
  • 1 1/2 cups half-and-half
  • 3 eggs
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne


  1. Heat oven to 400 degrees F. Grease a 9-inch pie plate.
  2. Stir Bisquick and butter until blended. Add boiling water, stir vigorously until soft dough forms. Press dough into bottom and up sides of pie plate, forming edges on rim of pie plate.
  3. Sprinkle cheese, bacon and onions over crust.
  4. Beat half-and-half and eggs.
  5. Stir in salt and pepper. Pour into crust.
  6. Bake for 35 to 40 minutes until knife inserted in center comes out clean.
  7. Let stand for 10 minutes before serving.

Posted by kdipaolo at Recipe Goldmine June 5, 2001.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on

1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.