Print Recipe

Curried Popcorn Nibbles

Recipe Ingredients


  1. Pour half the oil and 1/2 cup of the corn in heavy skillet with tight lid and shake until popping stops.
  2. Repeat with other half of oil and remaining 1/2 cup popping corn.
  3. Heat butter with curry powder and salt in small saucepan until butter bubbles (but not brown).
  4. Add nuts to popped corn, drizzle curry mixture over and toss corn until well coated.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on