Pesto Popcorn

Ingredients

• 5 quarts popped popcorn
• 1/2 cup melted butter
• 1 tablespoon dried basil leaves, crushed
• 1 teaspoon dried parsley, crushed
• 1 teaspoon garlic powder
• 1/3 cup Parmesan cheese
• 1/2 cup pine nuts

Instructions

1. Put popped popcorn in a large bowl and keep warm.
2. In small saucepan, melt the butter; add basil, parsley, garlic, Parmesan cheese and nuts. Stir to blend.
3. Pour over popped popcorn, stirring well.