Pineapple Salad

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Ingredients

  • 1 small box lemon gelatin
  • 1 small box lime gelatin
  • 2 cups hot water
  • 1 cup mayonnaise
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tablespoons lemon juice
  • 1 (16 ounce) can crushed pineapple, drained
  • 16 ounces cottage cheese

Instructions

  1. Dissolve gelatins in water.
  2. Mix mayonnaise and sweetened condensed milk in a large bowl until smooth, then add to gelatin.
  3. Add remaining ingredients.
  4. Pour into a 13 x 9-inch dish.
  5. Chill until firm.


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