Sandwich and Wrap Recipes

Lasagna Sandwiches

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Yield: 2 servings

Ingredients

  • 1/8 cup sour cream
  • 1 tablespoon chopped onion
  • 1/4 teaspoon oregano
  • 4 slices Italian or other white bread
  • 4 bacon strips, halved and cooked
  • 4 slices tomato
  • 2 (wide) slices Mozzarella cheese
  • 2 tablespoons butter

Instructions

  1. Combine first 3 ingredients; spread on four slices of bread. Top each with four bacon pieces, two tomato slices, and a slice of cheese. Top with remaining bread.
  2. In a skillet over medium heat, melt 2 tablespoons butter. Cook sandwiches on both sides until bread is lightly browned and cheese is melted, adding more butter if necessary.


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