Speedy Sauces

Here are six delicious and easy sauces that are sure to please.

Instructions

1. Cheese: Cream of celery, chicken, or mushroom soup as base. Mix in 3 tablespoons of milk and 1/2 cup Cheddar cheese. Season to taste.
2. Mock Hollandaise: Soup base cream of celery, chicken or mushroom. Mix in 1/4 cup mayonnaise, 3 tablespoons water and 3 teaspoons lemon juice. Season to taste.
3. Mushroom: 1 can cream of mushroom soup mixed with chopped, fresh mushrooms; season to taste.
4. Peppery Cheese: 1 can Cheddar cheese soup mixed with cayenne pepper and Tabasco sauce to taste.
5. Sour Cream: Cream of celery, chicken or mushroom soup mixed with 1/2 cup sour cream. Add milk if needed. Season to taste.
6. Tomato: 1 can tomato soup mixed with sautéed onions and bell peppers. Add a dash of Worcestershire sauce for extra flavor. Season to taste.