School Chocolate Cake

Ingredients

• 2 cups all-purpose flour
• 2 cups granulated sugar
• 2 teaspoons baking soda
• 1 teaspoon salt
• 6 tablespoons cocoa
• 2 cups water
• 2 teaspoons vanilla extract
• 2 tablespoons vinegar
• 10 tablespoons oil

Instructions

1. Mix dry ingredients together in large bowl, then make a well in center. Add liquids. Mix well.
2. Bake in 9 x 13 inch pan at 350 degrees F for 35 to 40 minutes.
3. Use your favorite icing.