Pudding Pops

Pudding Pops are as much fun to eat now as they were back in the day.

Ingredients

• 2 cups milk
• 1/2 cup evaporated milk
• 1 (3.5 ounce) package instant pudding mix (any flavor)
• 1/2 cup evaporated milk
• 1/4 cup granulated sugar

Instructions

1. Beat milk, evaporated milk, instant pudding and sugar in a bowl until thoroughly combined.
2. Pour into ice pop molds and freeze until firm, about 3 hours.

Attribution

Photo credit: Growing a Green Family on Visualhunt