Sweet and Sour Sauerkraut

Ingredients

• 1 large onion
• 1/2 cup (1 stick) butter
• 1 large can sauerkraut
• 1/2 cup brown sugar
• 1 cup ketchup or diced tomatoes
• Salt and pepper, to taste

Instructions

1. Sauté onion in butter.
2. Add a large can of sauerkraut that has been rinsed and drained.
3. Add brown sugar, ketchup, salt and pepper, and simmer for at least 45 minutes.