Cafe Mejicano (Mexican Coffee)

Yield: 1 serving

Ingredients

• 1 cup hot coffee
• 1 ounce coffee liqueur
• 1/2 ounce brandy
• 1 teaspoon honey
• Dash of cloves
• Whipped cream

Instructions

1. Use an oversized coffee mug.
2. Combine all ingredients in the order given.
3. Top with whipped cream.

Attribution

Posted by swm56 at Recipe Goldmine April 30, 2001.