Date Balls

Ingredients

• 3 3/4 cups all-purpose flour
• 3/4 teaspoon salt
• 1 cup confectioners' sugar
• 1 1/2 cups margarine
• 3 tablespoons milk
• 3 teaspoons vanilla extract
• 1 1/2 cups chopped nuts
• 1 1/3 cups chopped dates

Instructions

1. Combine flour and salt; sift twice.
2. Cream the margarine and gradually add sugar.
3. Add milk and vanilla extract.
4. Stir in sifted flour.
5. Blend in dates and nuts. Roll into 1-inch balls. Place on an ungreased baking sheet.
6. Bake at 300 degrees F for about 20 minutes or until light brown.