Tofu Tacos

Yield: 6 tacos

Ingredients

• 12 ounces tofu, drained
• 1/2 cup cooked brown rice
• 1/2 green bell pepper, chopped
• 1/4 cup ketchup
• 1/2 teaspoon salt
• 1/2 envelope taco seasoning or 1 tablespoon Taco Seasoning
• 6 corn tortillas
• 1/2 cup chopped tomato
• 1/2 cup chopped onion
• 1 1/2 cups shredded lettuce

Instructions

1. Combine tofu, rice, bell pepper, ketchup, salt and taco seasoning, mixing thoroughly.
2. Heat skillet and warm tortillas until they are soft and pliable.
3. Fill each tortilla with tofu mixture and garnish with tomato, onion and lettuce.
4. Season with hot sauce, if desired.