Valentine's Day Recipes

Cherry Valentine Punch

To change the color of the punch, change the gelatin flavor.

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Yield: 30 servings

Ingredients

  • 2 small boxes cherry gelatin
  • 1 1/2 cups granulated sugar
  • 2 cups hot water
  • 1 (1 ounce) bottle almond extract
  • 2 (46 ounce) cans pineapple juice
  • 1 (8 ounce) bottle lemon juice
  • 3 quarts ginger ale

Instructions

  1. Dissolve gelatin and sugar in hot water. Mix all ingredients except ginger ale. Chill.
  2. Just before serving add chilled ginger ale.


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