Wing Recipes

Korean Chicken Wings

Korean Chicken Wings is a recipe so good that you will use it time and time again!

Korean Fried Wings recipe

Ingredients

Sauce

  • 1/2 cup low sodium soy sauce
  • 6 teaspoons granulated sugar
  • 2 cloves garlic
  • 1/4 teaspoon ginger powder
  • 1 bunch scallions

Wings

  • 1 package chicken wings
  • 1 cup all-purpose flour

Instructions

Sauce

  1. Mix together soy sauce, sugar, ginger, garlic and scallions. Stir until sugar is dissolved.

Wings

  1. Heat oil for frying
  2. Toss chicken wings in flour.
  3. Fry until golden brown and cooked through.
  4. Remove from oil and dip directly into sauce.

Attribution

Photo credit: powerplantop on VisualHunt






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