Baked Banana Pie

Ingredients

• 4 eggs
• 1 cup evaporated milk
• 3/4 cup granulated sugar
• 2/3 cup all-purpose flour
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cream of tartar
• 1/4 teaspoon banana flavoring
• 1 2/3 cups ripe bananas, mashed
• Pinch of salt

Instructions

1. Beat eggs, sugar, milk, flour, cream of tartar, nutmeg, flavor and salt until smooth.
2. Stir in bananas. Blend well and pour into a buttered 9 inch glass pie dish.
3. Sprinkle with nutmeg and bake at 350 degrees F for 30 to 40 minutes or until inserted knife comes out clean.
4. Pie may be served chilled with whipped topping or at room temperature.