Chinese Bar-B-Q Pork

Ingredients

• 2 pork loins
• 2 garlic cloves, minced
• 1 teaspoon ginger
• 2 teaspoons granulated sugar
• 3/4 cup soy sauce
• 3 tablespoons honey
• 3/4 teaspoon five spice seasoning
• 2 teaspoons red food coloring

Instructions

1. Marinate in a zip top bag for 24 hours, turning often.
2. Bake at 325 degrees F for 20 minutes, then at 300 degrees F for about 1 hour. Keep turning every 10 to 15 minutes. Cool.
3. Slice thin and serve with hot mustard and sesame seeds.

Attribution

Posted by Pat's Cookin at Recipe Goldmine May 20, 2001.