Gouda Cheese and Egg Casserole (Holland)

Yield: 4 servings

Ingredients

• 4 eggs, slightly beaten
• 1 1/4 cups Half-and-Half
• 1 1/4 cups soft bread crumbs
• 1 cup shredded Gouda cheese
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• Paprika

Instructions

1. Mix all ingredients except paprika; pour into a greased 1 quart casserole.
2. Sprinkle with paprika.
3. Bake uncovered at 325 degrees F until center is set, 45 to 50 minutes.