Breakfast and Brunch Recipes

Greek Coffee Cake

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Ingredients

  • 1 cup butter
  • 1/2 cup margarine
  • 1 2/3 cups granulated sugar
  • 6 eggs
  • 2 cups flour
  • 1 tablespoon vanilla extract
  • 1 tablespoon orange or lemon juice

Instructions

  1. Cream butter, margarine and sugar thoroughly.
  2. Add eggs; mix well.
  3. Add remaining ingredients; mix well.
  4. Bake in a greased and floured* Bundt pan at 325 degrees F for about 1 hour.
  5. Cool for 10 minutes, remove from pan, and sprinkle with confectioners' sugar.

Notes

* For best results, use our Pan Release!



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