Cheeseburger Casserole

Yield: 4 servings

Ingredients

• 1 pound ground beef
• 1/2 cup chopped onion
• 2 cups water
• 2/3 cup ketchup
• 2 tablespoons prepared mustard
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups uncooked instant rice
• 2 slices Cheddar cheese, cut into 1 inch strips

Instructions

1. In a skillet over medium heat, brown the beef and onion; drain.
2. Add water, ketchup, mustard, salt and pepper; mix well. Bring to a boil.
3. Stir in rice. Cover and remove from the heat; let stand for 5 minutes.
4. Top with cheese; cover and let stand for 3 to 5 minutes or until cheese is melted.

Attribution

Posted by raindusk at Recipe Goldmine 7/1/02 7:16:11 pm.