Chewy Coffee Brownies

Yield: 2 dozen

Ingredients

• 1 1/2 cups firmly packed brown sugar
• 1/2 cup reduced-calorie stick margarine
• 2 1/2 tablespoons instant coffee granules
• 1 tablespoon vanilla extract
• 2 egg whites
• 1 egg
• 2 cups all-purpose flour
• 2 teaspoon baking powder
• 1/8 teaspoon salt
• 1/2 cup semisweet chocolate chips
• Vegetable cooking spray

Instructions

1. Combine sugar, margarine and coffee granules in a small saucepan. Place over low heat; cook 4 minutes or until margarine melts and the mixture is smooth, stirring frequently.
2. Combine sugar mixture, vanilla extract, egg whites, and egg; beat at low speed of a mixer until smooth.
3. Combine flour, baking powder, and salt; gradually add to creamed mixture, beating well.
4. Stir in chocolate morsels.
5. Spread batter in a 13 x 9 inch baking pan coated with cooking spray.
6. Bake at 350 degrees F for 18 minutes; let cool in pan.