Kahlua Chocolate Chip Cookies

Yield: 2 dozen

Ingredients

• 1/2 cup shortening
• 1/2 cup butter, softened
• 3/4 cup light brown sugar
• 3/4 cup granulated sugar
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon vanilla extract
• 1 tablespoon Kahlua
• 2 cups all-purpose flour
• 2 cups rolled oats
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts or pecans

Instructions

1. Heat oven to 375 degrees F (190 degrees C). Grease two cookie sheets.
2. Cream together shortening, butter, sugars and eggs.
3. Add remaining ingredients in order listed and mix well.
4. Shape a tablespoonful of dough into a ball and place on greased cookie sheet.
5. Bake for 10 to 12 minutes or until golden.
6. Cool ona rack.