Caramel Apple Cheese Ball

Recipe Ingredients

8 ounces cream cheese, softened

1 cup finely diced tart apples

1 (8 ounce) can crushed pineapple, drained VERY well

1/2 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

1 cup chopped pecans, divided


In a mixing bowl, combine cream cheese, apple, pineapple and spices. Blend well. Add 1/2 cup pecans; blend well. Form into a ball and roll in remaining pecans to coat. Refrigerate until firm.

Serve with crackers or celery sticks.

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