Creamy Lemon-Honey Gelatin, made from yogurt, lemon Jell-O, honey and blueberries for an unforgettable dessert.
Prep: 10 min | Yield: 16 servings, about 1/2 cup each
For individual servings: Prepare as directed, dividing gelatin mixture among 16 (4 ounce) custard cups or serving glasses before refrigerating. Unmold, if necessary. Continue as directed.
Prepare using your favorite flavor of Jell-O Gelatin.
For added crunch, serve topped with your favorite granola.
Per 1/2 cup serving: Calories 190 Total fat 2g Saturated fat 1g Cholesterol 5mg Sodium 200mg Carbohydrate 35g Dietary fiber 0g Sugars 32g Protein 8g
% Daily Value Vitamin A 0% DV Vitamin C 4% DV Calcium 20% DV Iron 0% DV