Savory Fondue Recipes
Dessert Fondue Recipes
Shrimp Fondue
Ingredients
- 6 tablespoons butter
- 8 ounces cream cheese, softened
- 2 cans broken, tiny shrimp, drained
- Scallions, chopped
Instructions
- Make sure shrimp are very well drained.
- Combine all ingredients and melt in a fondue pot.
- Use chips or cut sourdough bread in big chunks and dip into fondue.