Grilling, Smoking and Barbecuing Recipes
Burnt Round Steak
Ingredients
- 1 large round steak, cut into 1/2 inch wide strips
- 1/4 cup Karo syrup
- 1/4 cup vinegar
- 2 tablespoons water
- 1/4 teaspoon Tabasco sauce
- 1 tablespoon lemon juice
- 1/4 teaspoon black pepper
- 1/4 cup Burgundy wine
- 1/4 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1/2 cup vegetable oil
Instructions
- Mix all ingredients in a glass bowl and marinate meat for at least 1 hour.
- Put meat on campfire forks or on grill and cook over glowing coals until
done as desired.
Notes
This is good served with fry bread.