Your family is sure to be addicted to this chicken bake! With bacon, cheese and ranch it truly has it all!
Prep: 15 min | Bake: 35 to 45 min | Yield: 6 servings
* 1/2 packet may be used, if desired.
For Freezer Meal
Prepare the Crack Chicken Bake finishing at step 2. Place the entire meal, covered in plastic wrap into the freezer.
When you’re ready to serve, preheat the oven to 350 degrees F and let the meal rest on the counter while preheating. Bake for 50 minutes to one hour, until the cheese is browned on top and dough is baked through.
Recipe and photo used with permission from: Rhodes Bake-N-Serv
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