Stuffing chicken breasts is a beautiful way to dress up chicken. Not only does the stuffing add color, it is delicious as well!
Prep: 20 min | Bake: 55 min | Yield: 4 servings
Gouda cheese comes from Holland; it's actually the country's most famous exported cheese. Gouda's mild, nutlike flavor and rich, creamy texture make it a classic melting cheese. When sliced and fanned over seasoned noodles or rice, the presentation of this fabulous chicken dish is absolutely elegant.
Per serving: Calories 255 ( Calories from Fat 115), Total Fat 13g (Saturated Fat 5g, ), Cholesterol 85mg Sodium 550mg Total Carbohydrate 3g (Dietary Fiber 1g), Protein 32g
% Daily Value*: Vitamin A 86%; Vitamin C 4%; Calcium 18%; Iron 10%
Exchanges:1 Vegetable; 4 Lean Meat
* Percent Daily Values are based on a 2,000 calorie diet
Recipe and photo used with permission from: Betty Crocker
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