Summer is here and that means it’s the season of block parties and backyard barbecues. If you’re looking to add something new to the barbecue spread, be sure to try these hearty black bean veggie burgers.
Yield: 6 servings
Eating meatless has never been so delicious! Lactose free black bean veggie burgers are loaded with sweet potato, black beans, and Cabot Seriously Sharp Cheddar for a filling and tasty alternative to traditional beef burgers. Whether you’re a vegetarian or just love to cook new dishes, this black bean veggie burger recipe is sure to be a hit!
Recipe and photo used with permission from: Cabot Creamery Co-operative
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